Our Gond Laddus are a traditional powerhouse of health and taste, lovingly prepared using pure desi cow ghee, whole wheat flour (atta), and edible gond (gum resin) — known for its strength-building and warming properties.

Blended with desi khand, almonds, makhana, cashews, walnuts, pistachios, cardamom, coconut, pumpkin seeds, sunflower seeds, and sonth (dry ginger powder), each laddu is rich in nutrients and full of authentic flavor.

Prepared fresh with no preservatives — just pure, homemade goodness.